fresh fish
Articles from this Tag
Triggerfish the Fresh Catch this Weekend at Amen Street
November 4, 2011
Abundantly available in South Carolina salt waters this November is the Gray Triggerfish, not to be confused with the flourescent Triggerfish you may have seen in an aquarium. According to the SC Aquarium Sustainable Seafood Initiative, Gray Triggerfish is one of the most sustainable fish to catch and eat during this final full month of fall. The Triggerfish is a champion of the underwater world. […]
Amen Street Restaurant Serves Best, Fresh Fish
September 30, 2011
Amen Street is a proud Platinum Partner in the South Carolina Aquarium’s Sustainable Seafood Initiative. This means Amen Street is a restaurant that serves the best seafood available. It’s always fresh and whenever possible, a local catch. Being a sustainable seafood restaurant also means Amen Street believes in featuring seafood entrees with fish that are abundantly available and “in season”. It’s kind of […]
Choose Amen Street for Charleston Restaurant Week
August 26, 2011
Charleston Restaurant Week: it’s the most wonderful time of the year. This year, the dates are set for September 7-18th. That’s twelve, glorious days to treat your taste buds. The list of restaurants is pretty amazing, but your obvious choice should be Amen Street. Amen Street will offer three courses for $30. (That’s an appetizer, entree and dessert for the price […]
Ocean to Table: Chef Ollard’s Daily Specials
August 12, 2011
Chef Stephen Ollard is a seafood and produce locavore. He’s always dreaming up great new plates for his guests, offering a few unique seafood specials each day including a rotating Crudo Plate and variety of fresh catches with a choice of three preparations. Ollard and General Manager Laura Lovisone also hand select the best wines […]
A Lesson In Seafood Economics
August 5, 2011
While lots of school stuff really did fall into the “things I will never need to know again” category, economics is something I use and think of every day. Thanks to rising gas prices and dropping dows, the whole world has a front row seat in Econ 101. I recently continued my real world education […]
Lunch with a Side of Leftover Cash
May 25, 2011
For the first time since college, my bank account has dipped below $200. While this would have been no sweat off my back a few years ago, I now have a car payment and loans to pay off. Thanks to automatic bill pay, I could find myself in an overdraft situation before payday if I’m […]
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