Looking forward to Restaurant Week in Charleston SC? The wait is almost over as the next installment is set for September 4 – 15, 2013. Recently named one of the best restaurants in Charleston by The Travel Channel, Amen Street Fish and Raw Bar will be offering a fantastic 3 courses for $30 menu that can’t be missed!
Chef Ramon Taimanglo and culinary team selected a delicious menu featuring Southern favorites, fresh local seafood and delicious desserts. Charleston Restaurant Week is the perfect time to revisit or try Amen Street!
For reservations to Amen Street, please call our restaurant at 843-853-8600 or book your table online.
CHARLESTON RESTAURANT WEEK MENU
3 Courses for $30
Lobster Bisque
Buttery shrimp, lemon oil
Local Tomato Salad
Arugula, cucumbers, pickled red onions, goat cheese and sherry vinaigrette
Fried Green Tomatoes
Poached shrimp, Creole remoulade, scallions, arugula
2nd course
Crispy Fried Flounder
Okra, corn and Tasso ham stew, jasmine rice, fried oysters, pepper relish
Crispy Seared Pink Snapper
Stir fry of Asian greens, shiitake mushrooms, green beans, red bell peppers, scallions, sesame seeds, coconut ginger reduction and cucumber salad
Pan Roasted Hanger Steak
Creamed spinach, roasted mushrooms, peppercorn brandy sauce
3rd Course
Key Lime Pie
Toasted meringue, raspberry sauce
Peach Cobbler
Vanilla bean ice cream
Blueberry Bread Pudding
Vanilla anglaise